Publication
Title
A semi-empirical approach to handle broken-line heating : determination of empirical parameters and evaluation of process deviations
Author
Abstract
Language
English
Source (journal)
Journal of food processing and preservation. - Westport, Conn.
Publication
Westport, Conn. : 1996
ISSN
0145-8892
Volume/pages
20:4(1996), p. 331-346
ISI
A1996VG91600005
Full text (Publisher's DOI)
UAntwerpen
Faculty/Department
Publication type
Subject
External links
Web of Science
Record
Identification
Creation 09.12.2013
Last edited 04.06.2018