Publication
Title
New short and general synthesis of three key Maillard flavour compounds : 2-acetyl-1-pyrroline, 6-acetyl-1,2,3,4-tetrahydropyridine and 5-acetyl-2,3-dihydro-4H-1,4-thiazine
Author
Abstract
Language
English
Source (journal)
Food chemistry. - Amsterdam
Publication
Amsterdam : 2015
ISSN
0308-8146
Volume/pages
168(2015), p. 327-331
ISI
000343612800043
Full text (Publisher's DOI)
Full text (publisher's version - intranet only)
UAntwerpen
Faculty/Department
Research group
Project info
Publication type
Subject
Affiliation
Publications with a UAntwerp address
External links
Web of Science
Record
Identification
Creation 16.09.2014
Last edited 06.05.2018
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