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Pili of Lactobacillus rhamnosus GG mediate interaction with beta-lactoglobulin
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| Author |
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| Abstract |
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| Language |
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English
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| Source (journal) |
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Food hydrocolloids. - Oxford | |
| Publication |
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Oxford : 2016
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| ISSN |
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0268-005X
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| Volume/pages |
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58(2016), p. 35-41
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| ISI |
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000373168200005
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