Title
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Relative importance and interactions of furan precursors in sterilised, vegetable-based food systems
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Author
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Abstract
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Language
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English
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Source (journal)
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Food additives and contaminants : part A : chemistry, analysis, control, exposure and risk assessment. - Abingdon
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Publication
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Abingdon
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2016
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ISSN
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1944-0049
1944-0057
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DOI
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10.1080/19440049.2015.1124293
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Volume/pages
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33
:2
(2016)
, p. 193-206
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ISI
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000374594200003
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Full text (Publisher's DOI)
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