Publication
Title
Relative importance and interactions of furan precursors in sterilised, vegetable-based food systems
Author
Abstract
Language
English
Source (journal)
Food additives and contaminants : part A : chemistry, analysis, control, exposure and risk assessment. - Abingdon
Publication
Abingdon : 2016
ISSN
1944-0049
1944-0057
DOI
10.1080/19440049.2015.1124293
Volume/pages
33 :2 (2016) , p. 193-206
ISI
000374594200003
Full text (Publisher's DOI)
UAntwerpen
Faculty/Department
Research group
Publication type
Subject
External links
Web of Science
Record
Identifier
Creation 10.03.2017
Last edited 18.02.2023
To cite this reference