Publication
Title
Sensory quality of wine : quality assessment by merging ranks of an expert-consumer panel
Author
Abstract
Language
English
Source (journal)
Australian Journal of Grape and Wine Research. - -
Publication
2017
ISSN
1322-7130
Volume/pages
23:3(2017), p. 318-328
ISI
000409862300002
Full text (Publisher's DOI)
Full text (open access)
Full text (publisher's version - intranet only)
UAntwerpen
Faculty/Department
Research group
Publication type
Subject
Affiliation
Publications with a UAntwerp address
External links
Web of Science
Record
Identification
Creation 03.10.2017
Last edited 09.12.2018
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