Publication
Title
Development and validation of a quantitative UHPLC-MS/MS method for selected brominated flame retardants in food
Author
Abstract
Language
English
Source (journal)
Food additives and contaminants : part A : chemistry, analysis, control, exposure and risk assessment. - Abingdon
Publication
Abingdon : 2018
ISSN
1944-0049
1944-0057
Volume/pages
35:2(2018), p. 292-304
ISI
000424170300011
Full text (Publisher's DOI)
Full text (publisher's version - intranet only)
UAntwerpen
Faculty/Department
Research group
Publication type
Subject
Affiliation
Publications with a UAntwerp address
External links
Web of Science
Record
Identification
Creation 18.01.2018
Last edited 09.12.2018
To cite this reference