Publication
Title
Carrot juice fermentations as man-made microbial ecosystems dominated by lactic acid bacteria
Author
Abstract
Language
English
Source (journal)
Applied and environmental microbiology. - Baltimore, Md
Publication
Baltimore, Md : 2018
ISSN
0099-2240
Volume/pages
84:12(2018), 16 p.
Article Reference
00134-18
UNSP e00134
ISI
000433902200003
Full text (Publisher's DOI)
Full text (open access)
UAntwerpen
Faculty/Department
Research group
Project info
Integrated 'omics' approach of fermented vegetable juices.
ProCure : Defining the future of probiotics for upper respiratory tract diseases.
Publication type
Subject
Affiliation
Publications with a UAntwerp address
External links
Web of Science
Record
Identification
Creation 05.06.2018
Last edited 29.09.2018
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