The Routledge handbook of food as a commons

Publication

Title				The Routledge handbook of food as a commons

Author				Vivero-Pol, José Luis [edit.] Ferrando, Tomaso [edit.] De Schutter, Olivier [edit.] Mattei, Ugo [edit.]

Language				English

Publication				Taylor & Francis , 2018

ISBN				978-1-315-16149-5

Volume/pages				408 p.

UAntwerpen

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Creation

24.10.2019

Last edited

22.08.2023

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