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Title
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The food system as a commons
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Author
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Language
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English
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Source (book)
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Routledge Handbook of Food as a Commons / Vivero-Pol, P.L. [edit.]; Ferrando, T. [edit.]; De Schutter, O. [edit.]; Mattei, U. [edit.]
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Publication
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Londen
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Routledge
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2018
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ISBN
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978-1-315-16149-5
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Volume/pages
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p. 42-56
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