Publication
Title
Bioavailability of calcium and zinc from cow's milk-based versus soya-based infant food
Author
Language
English
Source (journal)
International journal of food sciences and nutrition. - Basingstoke
Publication
Basingstoke : 1998
ISSN
0963-7486
Volume/pages
49(1998), p. 277-283
ISI
000074454900004
Full text (Publisher's DOI)
UAntwerpen
Faculty/Department
Research group
Publication type
Affiliation
Publications with a UAntwerp address
External links
Web of Science
Record
Identification
Creation 08.10.2008
Last edited 13.07.2017
To cite this reference