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Title
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Endocrine-active substances in food : identification, evaluation, and control
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Author
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Language
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English
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Source (journal)
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Frontiers in Nutrition
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Publication
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Lausanne
:
Frontiers media sa
,
2023
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ISSN
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2296-861X
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DOI
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10.3389/FNUT.2023.1252122
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Volume/pages
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10
(2023)
, p. 1-3
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Article Reference
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1252122
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ISI
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001054335900001
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Pubmed ID
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37637956
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Medium
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E-only publicatie
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Full text (Publisher's DOI)
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Full text (open access)
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