Publication
Title
Saberes y sabores en Pedro Mártir de Anglería: los contextos culinarios en la **Primera década del Nuevo Mundo**
Author
Language
Spanish
Source (journal)
Label
Publication
2007
Volume/pages
5(2007), p. 45-71
UAntwerpen
Faculty/Department
Research group
Publication type
Affiliation
Publications with a UAntwerp address
External links
Record
Identification
Creation 08.10.2008
Last edited 10.07.2013
To cite this reference