Title
Globalization in the food industry: the impact of market structures and firm strategies Globalization in the food industry: the impact of market structures and firm strategies
Author
Faculty/Department
Faculty of Applied Economics
Publication type
bookPart
Publication
Wageningen :Wageningen Academic, [*]
Subject
Economics
Source (book)
The food economy: global issues and challenges / Bunte, F. [edit.]; e.a.
Carrier
E
Target language
English (eng)
Affiliation
University of Antwerp
Handle