Food interactions : effects on health, consumer perception and impact on agro-food industries : final report phase 1

Publication

Title				Food interactions : effects on health, consumer perception and impact on agro-food industries : final report phase 1

Author				Mormont, Marc Muller, Marc Maghuin-Rogister, Guy Covaci, Adrian Nobels, Ingrid Robbens, Johan et al.

Language				English

Source (series)				Foodinter ; SD/AF/04A

Publication				Brussels : BELSPO , 2011

Volume/pages				66 p.

UAntwerpen

Faculty/Department				Faculty of Sciences. Biology Faculty of Pharmaceutical, Biomedical and Veterinary Sciences. Pharmacy

Research group				Systemic Physiological and Ecotoxicological Research (SPHERE) Toxicological Centre
Publication type				Minutes and reports

Subject				Biology Pharmacology. Therapy

Affiliation				Publications with a UAntwerp address

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Identification

Creation

12.06.2012

Last edited

15.07.2021

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